Voogd Consulting, Inc.
Managing your Food Safety and Quality Programs from Farm to Table
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Ciudad Obregon, October 2006
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Photo Examples: Pigs
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The AMI
Humane Handling Guidelines can be utilized to evaluate your farm, feedlot, production site, auction house or processing plant.
American Meat Institute
POULTRY
Poultry facility audits can be conducted according to:
National Chicken Council (NCC)
www.nationalchickencouncil.com
McDonald's
Food Marketing Institute
Erika L. Voogd has received certification as a "foundation auditor" for PAACO (Professional Animal Auditor Certification Organization).
Copyright Voogd Consulting, Inc. 2011
